Banana-Saving Secret: Should You REALLY Refrigerate Them?

Additionally, you should avoid placing bananas in close proximity to more sensitive fruits, as the accelerated ripening process from the ethylene gas can cause them to spoil faster. Instead of enjoying the sweet, creamy texture that a perfectly ripened banana offers, youre left with a fruit that may feel and taste unpleasant. This deterioration due to refrigeration. So, does refrigerating bananas really help them last longer? The answer is yes, but with caveats.

The general consensus among experts is that you should not refrigerate bananas while they are still green or yellow. ** cold temperatures can interfere with the natural ripening. Bananas stored at room temperature will ripen more quickly, whereas temperatures below 55f (about 13c) can impede ripening altogether. If you decide to refrigerate your bananas, here are some effective techniques to consider: If you prefer to keep the peels in pristine condition, you can.